How to Choose Between Mandi or Mixed Platters for Group Dining

When planning a group meal, choosing between a mandi platter and mixed platters is often a common dilemma. Both options are excellent for sharing, but the right choice depends on your guests’ preferences, group size, and overall dining style. In this article, we’ll guide you on what works best for group dining — especially if you’re selecting a venue like Tarboush that makes the experience truly memorable.

Understanding the Difference

What is a Mandi Platter?

A mandi platter Singapore is a traditional Middle Eastern dish featuring:

• Fragrant basmati rice cooked with Arabic spices

• Slow-cooked or grilled meat (chicken, lamb, or mixed)

• Generous portions designed for sharing 

• Served on a large communal trayAt Tarboush, mandi platters are known for their authentic preparation style and balanced spice profile — making them ideal for hearty group meals. 

If you’d like to learn more about the Mandi Lamb Shank or Mandi Roasted Chicken, including their serving sizes, visit their menu page for detailed descriptions and portion guidance. 

What is Mixed Platter  

Mixed platter typically include:

• Assorted grilled meats (kebabs, chicken tikka, lamb chops)

• Mezze such as hummus or baba ghanoush 

• Bread or small rice portions

• Variety-focused presentations

Mixed platters are perfect for groups who want to try multiple flavors in one sitting. 

If you’d like to learn more about the Mixed Charcoal Grilled Platter, including its serving sizes, visit the menu page for detailed descriptions and portion guidance. 

Serving Size Logic: How much should you order?

Choosing between mandi platter and mixed platter, you must understand their portion sizing.

Mandi platter serving guide

• Small platter: serves 2-3 people

• Medium platter: serves 4-5 people

• Large platter: serves 6-8 people

Best for:

• Large gatherings

• Rice lovers

• Guests who prefer one main centerpiece dish

Pro tip: If your group includes big eaters, size up rather than down — mandi platters are meant to be generous and satisfying.

Mixed platter serving guide

• Regular mixed grill: serves 2-3 people

• Large mixed grill: serves 4-6 people 

Best for:

• Groups who want variety

• First-time diners exploring Middle Eastern cuisine

• Sharing alongside other dishes like mezze or salads

Suggestions: Mixed platters work well when you plan to order additional sides or starters.

Decision Guide: Which one should you choose? 

When deciding between a mandi platter and a mixed platter for group dining, it’s important to match the choice with your group’s preferences. If your group is looking for a filling, rice-based feast, a mandi platter is the perfect choice. For those, who prefer a variety of grilled meats and want to sample multiple flavors in one meal, a mixed platter works best.

At Tarboush, every platter is crafted to make group dining memorable, so whether you choose mandi, mixed, and both, your meal is sure to be a feast everyone will enjoy.